Last summer we had such a pepper bounty Mom created a new system for freezing them. In a previous video, she describes her method for freezing vegetables in pieces, but here we have an inspiration: “pepper plops.” Check out how she makes them, freezes them, and uses them later. Written instructions are below the jump,…
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Here in California we end up with mountains of produce this time of year. Mom is a whiz at preserving it. I posted last week about some of the resources on this site for preserving the summer bounty. Fruit leather is a great option if you have abundant fruit. It is a bit like those…
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