While I was pregnant and not paying any attention at all to our videos on YouTube, Mom became a celebrity. I have yet to find the traffic sources, but someone out there likes mom too. Check this out:
- Over 25,000 people have watched Mom describe how to make deviled eggs and, more importantly, how to peel the egg in the first place.
- Nearly 12,000 have watched her grilled vegetable technique.
- 5,000 each have viewed “Marinated Tomato Salad,” “Minced Garlic,” and “Flash cooked liver.”
- 3,000 watched her describe uses for overgrown zucchini, a seasonal favorite.
- Nearly 2,000 have watched “Roasted Peppers” and over 1,000 have watched the also seasonably relevant “How to freeze peppers.”
All of these were filmed with a very old camera. I apologize. The new ones are a lot better in picture and sound quality. They are all filmed right here in our kitchen.
In the year of pregnancy while my mom was becoming appreciated for her culinary arts, I got a number of emails asking me to put the videos on various other video sites. I paid no attention because I was busy being pregnant. Sorry Mom for not appreciating your celebrity status better than I did. You probably need a different agent.
When she’s not cooking or gardening, Mom is working on her scripture prayer CDs on her website.
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@ Amazon.
